Yokohama City tourist

Yokohama City tourist

 

 

Yokohama city on the west coast of the Bay of Tokyo, specifically south of Tokyo, the second largest city in Japan and the most visited by foreign tourists and has a population of more than three million and in 1859 was the opening of the port of Yokohama in order to open the ways traders with the outside world also enjoy this city sub-humid tropical climate with hot summers and mild winters so it is suitable to visit in each of these chapters that have made the most important tourist destinations

Sign first and Jhatk Aamashitabarc garden park stretches along 750 meters along the sea Yokohama Coast and consists of green spaces can be amazing for tourists wander among them and see the most beautiful scene in addition to the beauty of the side of the ocean scenery of the park and the presence of some great fountains and they contain monuments historical, such as Indian, Filipino and other commemorative monument can also be a lot of tourists after the end of their tour, or while sitting on the seats and take a break

He then went to Minatomiraa 21, DC-based area in Yokohama station, where he has many high-rise buildings, including the Landmark Tower, which is 1993 meters the tallest building in Japan also contain shopping and convention centers, parks, museums and centers of the hot springs Centers For Entertainment and an amusement park, and includes Cosmo world, which contain multiple types of riding the Ferris wheel is the most famous

He then moved to the vermicelli Museum, shows the history of vermicelli Museum was opened by Nissen Food Company, which first instant noodle was invented in 1958 a quick and convenient food as museum displays a short film speaks about the history of pasta noodles and the best in the section fantastic museum where you can do vermicelli by mixing with many flavors, but the cost of the formation of this soup and 300 ¥ more than they have fun doing it because they love children form their food as everyone can buy some drinks after eating soup

Source
Tourism Blog